Beef stew

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Beef stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef stew is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Beef stew is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef stew is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef stew estimated approx 45 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Beef stew using 6 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Beef stew:

1. 500 g meat,
2. 1 onion diced
3. 2 large tomatoes
4. 1 tbsp royco
5. 10 mls oil
6. to taste Salt

Steps to make to make Beef stew

1. Boil meat until soft, This should be for about 20 minutes.
2. Then add oil fry until a little brown.
3. Then add in the diced onions. Fry for a few minutes.
4. Add tomatoes and fry until soft. Then dissolve royco in 20mls of water.
5. Add to the cooking beef. Then add water for soup.
6. Boil for a few minutes
7. Serve with ugali.

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So that is going to wrap it up with this special food Easiest Way to Prepare Perfect Beef stew. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!