Pilau and Beef stew
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pilau and Beef stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pilau and Beef stew is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Pilau and Beef stew is something which I've loved my entire life.
Many things affect the quality of taste from Pilau and Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pilau and Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Pilau and Beef stew using 7 ingredients and 11 steps. Here is how you cook it.
Pilau a meal that will leave you wanting more
Ingredients and spices that need to be Take to make Pilau and Beef stew:
- 500 gram rice
- 500 grams pieces of beef
- 1 tablespoonful Pilau masala
- 2 tablespoonful of salt
- 2 tablespoonful of cooking oil
- 3 tomatoes
- 1 onion
Steps to make to make Pilau and Beef stew
- Prepare all the ingredients; chop the tomatoes and onions to small pieces
- Prepare by first adding 1 tablespoonful of cooking oil to the pan and heat moderately.
- Add about 100 grams of the red beef (without the fatty parts) to the pan for shallow frying.
- When the beef is browned and infiltrated with oil add the 1 tablespoonful of pilau masala and stir for even distribution.
- Add water twice the size of the rice 500g×2 = 1000 grams to the pan and cover for fast boiling.
- When the water(soup) is boiled add the rice to the pan and stir, heat moderately while covered to utilise steam for proper cookin. Add 1 tablespoonful of salt at this stage.
- Once the pilau is prepared remove From heat and cover nice(more delicious when warm)
- Fry the remaining 400 grams of beef using another pan
- Ensure the onions and tomatoes make a good paste before adding the beef for cooking.
- The procedure will last about 30 minutes to ensure meat is well cooked. Add salt and water for stew; use jus a little water to get a thick soup.
- This meal is enough for 5 or more people. Serve and Enjoy.
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So that's going to wrap this up for this exceptional food Simple Way to Make Homemade Pilau and Beef stew. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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