Rice masala with Potato & Beef stew

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Rice masala with Potato & Beef stew. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rice masala with Potato & Beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice masala with Potato & Beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Rice masala with Potato & Beef stew estimated approx 90 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Rice masala with Potato & Beef stew using 8 ingredients and 10 steps. Here is how you cook it.

Delicious and satisfying meal , to be served to two people.

Ingredients and spices that need to be Make ready to make Rice masala with Potato & Beef stew:

1. 300 grams Rice
2. 300 grams Beef
3. 400 grams potato
4. 3 tablespoonful of cooking oil
5. 2 tomatoes
6. 1 onion
7. 1 tablespoonful of pilau masala
8. 2 tablespoonful of salt

Instructions to make to make Rice masala with Potato & Beef stew

1. Start the cooking with chopping the beef and peeling of potatoes which can be done concurrently to save on time
2. Boil the beef to make it tender this should take around 30 minutes.
3. Prepare the onions and tomatoes by chopping to small pieces to ensure a smooth paste is gotten when cooked on oil.
4. Prepare the rice by first measuring water twice its size= 600grams of water/ 600-650ml boil the water in a pan, add 1 tablespoonful of cooking oil, salt and pilau masala.
5. When the mixture boils add rice to the cooking pan,cover with lid and use gentle heat to cook. The rice should be ready in 30 minutes
6. Frying the potato and beef stew; use 1 tablespoonful of cooking oil and place into a cooking pan heat gently. Add the onions and brown while stirring for about a minute the add the chopped tomatoes stirring to ensure you have a thick paste.
7. Add the potatoes into the mixture stir and Cover wit lid for about 15 minutes to ensure proper infiltration of the thick paste and for its prooer cooking.
8. After 15 minutes add the boiled tender beef to the potatoes and stir to distribute the flavour.
9. Add a little soup about 100 mls of water to the pan and stir. Leave for 15 minutes to ensure its well cooked.
10. Food is now ready. Serve and enjoy the meal.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Rice masala with Potato & Beef stew. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!