White rice and green peas with stew

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, White rice and green peas with stew. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

White rice and green peas with stew is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. White rice and green peas with stew is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from White rice and green peas with stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White rice and green peas with stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook White rice and green peas with stew using 11 ingredients and 2 steps. Here is how you cook that.

😘 😘 😘 So nice

Ingredients and spices that need to be Take to make White rice and green peas with stew:

1. Rice
2. Green peas
3. Fresh tomatoes
4. Tin tomatoes
5. Fresh pepper
6. Onion
7. Vegetable oil
8. Beaf meat
9. Spice
10. Maggi
11. Salt

Steps to make to make White rice and green peas with stew

1. Par boil and wash your rice and cook until is soft. you cut the green peas and put inside the rice and bring it down.
2. Put the oil in the pot and begin to fry your tomatoes,fresh pepper and onion after which you everything you need for the stew and put the stem meat and allow it to cook

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So that's going to wrap this up with this special food Steps to Prepare Homemade White rice and green peas with stew. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!