Mince and cabbage stew

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mince and cabbage stew. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mince and cabbage stew is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. Mince and cabbage stew is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Mince and cabbage stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mince and cabbage stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Mince and cabbage stew using 11 ingredients and 4 steps. Here is how you can achieve that.

This healthy and super easy dish is a typical Estonian comfort food, every kids favourite. It's been years since I ate it and it's the first time I cooked it myself, it was as delicious as I remembered. Typically made with white cabbage, but I had Savoy cabbage and it worked really well. It will even taste better the next day. For more ‘calorific’ version, make sure you serve with sour cream and cover the boiled new potatoes with butter.

Ingredients and spices that need to be Make ready to make Mince and cabbage stew:

1. 500 grams good quality beef mince (can use a mix of beef and pork mince as well)
2. 1 onion
3. 2 carrots
4. 1 tbsp flour
5. 150 ml water
6. 1 Savoy cabbage
7. Fresh dill (big handful)
8. Salt and pepper
9. Baby / new potatoes
10. Sour cream (optional)
11. Butter (optional)

Steps to make to make Mince and cabbage stew

1. Shred the cabbage.
2. Brown the diced onion and mince, add shredded carrots. Season with plenty of salt and pepper. Add the tablespoon of flour to the mix.
3. Add the shredded cabbage and hot water. Leave to cook on a low to medium heat for 20-30 minutes.
4. Season with plenty of fresh dill. Serve with new potatoes and a good dollop of sour cream.

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This isn't a total overview to fast and also simple lunch recipes yet its great something to chew on. With any luck this will obtain your imaginative juices moving so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap this up for this exceptional food Recipe of Perfect Mince and cabbage stew. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!