Bulgogi
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Bulgogi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bulgogi is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Bulgogi is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Bulgogi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bulgogi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bulgogi is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bulgogi estimated approx 1 hour 30 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Bulgogi using 9 ingredients and 6 steps. Here is how you cook it.
I'm in Turkey and can't find original ingredients. But it was yummy enough i guess.
Ingredients and spices that need to be Prepare to make Bulgogi:
- 1 1/2 piece Apple
- 1 tbsp soy sauce
- 2 tbsp olive oil
- 1 2/3 piece Carrot
- 3 piece onion
- 2 tsp honey
- 2 tsp sesame
- 200 grams beef
- 2 tsp red pepper
Steps to make to make Bulgogi
- Grate apple
- Chop onion and add it to apple
- Add oil, soy sauce, honey, red pepper and sesame. I add 3 drops of apple venegar to balance the taste.
- Mix them all and add carrot and beef. Put it into fridge and let it wait for 1 hour.

- No bbq? Use a flat pan with aluminum foil to cook bulgogi.

- I like to serve it with an omelette and steamed rice.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Favorite Bulgogi. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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