bumblebee stew
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, bumblebee stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
bumblebee stew is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. bumblebee stew is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from bumblebee stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare bumblebee stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make bumblebee stew is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can have bumblebee stew using 13 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make bumblebee stew:
- 1 stick butter
- 16 oz smoked sausage
- 1 1/2 cup onion
- 2 tbsp flour
- 2 cup beef broth
- 1 can beans
- 1 can diced tomatoes
- 1 can tomatoe sauce
- 1 can corn
- 1 bay leaf
- 1 red pepper flakes to taste
- 2 tbsp brown sugar
- 1 salt to taste
Instructions to make to make bumblebee stew
- cut smoked sausage in bite size pieces
- Brown sausage and add butter
- Melt butter and add onion
- Sprinkle flour and stir to thicken
- add broth, spices and rest of ingredients
- simmer one hour
- Serve over rice
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So that is going to wrap this up with this special food Steps to Prepare Homemade bumblebee stew. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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