Easy Beef Stew

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Easy Beef Stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Beef Stew is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy Beef Stew is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Easy Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Beef Stew is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Easy Beef Stew using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Easy Beef Stew:

1. 1 1/2 lb beef cubes (1in)
2. 2 tbsp salad oil
3. 2 can campbell's beefy mushroom soup
4. 1 medium bay leaf
5. 3 cup stew vegetables

Instructions to make to make Easy Beef Stew

1. In a large heavy pan, brown beef in oil. Pour off fat.
2. Add soup&& bay leaf.
3. Cover&& simmer for an hour&&a half.
4. Add stew vegetables, cook 30 minutes more until done (stirring occasionally)

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So that's going to wrap this up with this exceptional food How to Prepare Homemade Easy Beef Stew. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!