Corned beef casserole

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Corned beef casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Corned beef casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Corned beef casserole is something that I've loved my entire life.

Many things affect the quality of taste from Corned beef casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corned beef casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corned beef casserole is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corned beef casserole estimated approx 20 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Corned beef casserole using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Corned beef casserole:

1. 4 large potatoes sliced
2. 1 large onion sliced
3. 1 head of cabbage cut up
4. 1 cooked and shredded corned beef
5. 2 can cream of mushrooms soup
6. 1 1/2 cup shredded cheese

Instructions to make to make Corned beef casserole

1. preheat oven to 400
2. place ingredients in large casserole dish in order shown
3. bake approx 40 mins until cheese is melted and bubbly hot
4. with fork check to be sure potatoes are tender

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So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week Corned beef casserole. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!