Enchilada casserole

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Enchilada casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Enchilada casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Enchilada casserole is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Enchilada casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchilada casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Enchilada casserole using 11 ingredients and 14 steps. Here is how you can achieve that.

Change it up for dinner!

Ingredients and spices that need to be Take to make Enchilada casserole:

1. 1 lb Ground turkey or beef
2. 1/4 cup chopped cilantro
3. 1/2 small chopped onion
4. 1 can Enchilada sauce
5. 2 can kidney beans
6. 1 can pinto beans
7. 1 packages taco seasoning
8. 2 cup Shredded cheese
9. 1 tbsp olive oil
10. 1/2 cup Pace picante sauce
11. 16 packages Tortillas

Steps to make to make Enchilada casserole

1. Heat oven to 375°f
2. Chop up onion and cilantro
3. In a medium bowl mix the meat, taco seasoning, and oinon
4. In a pan heated with the 1T olive oil cook the meat till it's brown
5. In a strainer pour the cans of beans and lightly water
6. Get a glass or medal pan and pour 1/4 of the can of enchilada sauce and coat the bottom
7. With 6 tortillas cover the pan
8. In a large bowl mix the beans, meat, cilantro, Pace picante sauce, and 1/4 of the enchilada sauce and mix it up
9. Put half of the mixer in the pan and cover with 1/2 cup of cheese
10. Cut 4 to 5 tortillas in half and cover the cheese and mixer
11. Put the rest of the mixer on top and cover with 1/2 a cup of cheese cover again with 4 to 5 half cut tortillas
12. Pour the rest of the enchilada sauce on top and 1 cup cheese cover with foil and put in oven
13. Cook for 25 to 30 minutes then take the foil off and cook for another 15 minutes or till tortillas are a bit crispy on the side of the pan
14. Remember have fun with it and feel free to add more cheese and what ever vegetables or beans you want! -enjoy

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So that's going to wrap it up with this special food Recipe of Homemade Enchilada casserole. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!